By Ishara Yahampath, Communication, Education & Outreach editor In schools across Canada, food gardens are a popular intervention to support learning and provide students with a deeper understanding of food systems, sustainable practices, and careers in food and agriculture. Waterloo Region School Food Gardens (WRSFG) have 35 food gardens in schools across the Waterloo region, […]
By Ishara Yahampath, Communication, Education & Outreach editor Tree planting is an essential nature-based action for mitigating the effects of global warming. As trees grow, they absorb and store the carbon dioxide that drives global warming, provide shade for roads, buildings, and people, and food and habitat for local wildlife. While many Canadians recognize the […]
By Ishara Yahampath, guest contributor Globally, 400 metric tonnes of plastic are produced annually: 40% is single-use, resulting in significant waste. Every year, 29,000 tonnes of plastic are released into Canada’s environment, causing serious environmental problems—the accumulation of plastic waste in land and water ecosystems, leakage of harmful microbes into the environment, and threats to […]
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