If you can’t beat the cold, join it: How animals cope with Canadian winters

By Nada Salem and Zahra Nassar, Chemistry co-editors We’re almost there! We’ve survived another Canadian winter. It’s just about time to take off our scarves and hats and leave this winter season behind. This year was a tad colder than usual, with Vancouver (Canada’s characteristically warm haven) experiencing its lowest temperatures in 52 years. While […]

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No pain, more gain: A new way to monitor glucose

Zahra Nasser and Nada Salem, Chemistry editors People with diabetes have measured their blood sugar the same way since the 1970s – a painful daily prick of the finger. While most have no choice but to get used to this, it shouldn’t have to be that way. Monitoring technology has come a long way over […]

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The controversy behind the new FDA-approved drug for Alzheimer’s disease

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Rana Semaan, Science in Society editor On June 7, 2021, the U.S. Food and Drug Administration (FDA) approved the drug Aduhelm™ (aducanumab-avwa) for the treatment of Alzheimer’s disease under its accelerated approval pathway. I felt overjoyed and excited reading this news. I’d seen the disease up close and lost my grandmother to Alzheimer’s. I immediately […]

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