By Zahra Nasser, Chemistry editor For many, summer means long nature walks and family BBQs. After spending an evening outside with my family doing the latter and being the only one to suffer a handful of mosquito bites, I wanted to learn more about mosquitoes and what makes someone more prone to being bitten by […]
chemistry
No pain, more gain: A new way to monitor glucose
Zahra Nasser and Nada Salem, Chemistry editors People with diabetes have measured their blood sugar the same way since the 1970s – a painful daily prick of the finger. While most have no choice but to get used to this, it shouldn’t have to be that way. Monitoring technology has come a long way over […]
Nada Salem, Chemistry editor
Nada Salem graduated from the University of Calgary with a B.Sc. in Cellular, Molecular & Microbial Biology and minors in Philosophy and Nanoscience. She is fascinated by genetic medicine and the innovation of nanotechnology in diagnostic and drug-delivery methods. Her introduction to SciComm began as a videographer in the Science Ambassador team at the University […]
Synthesizing photosynthesis: A new method for turning carbon dioxide into methanol
Joanie Tian, Chemistry editor Given our ever-increasing demands for energy, it is more imperative than ever to find sustainable energy sources. Traditional methods of burning fossil fuels release greenhouse gases, specifically carbon dioxide, into the atmosphere. Greenhouse gases trap heat in the atmosphere, which leads to rising global temperatures resulting in rising sea levels and […]
Treasure island: The rare gemstones of Baffin Island
Joanie Tian, Chemistry editor Nowdluk Aqpik of Kimmirut, Baffin Island was riding in an ATV one afternoon when he spotted a blue gleam out of the corner of his eye. He stopped the vehicle, got out, and examined a rock. He went home and told his brother, Seemeega Aqpik, about his find. They got […]