Something’s fishy: A whirlwind of a problem

by Raechel Bonomo, guest contributor As I spend most of my free time outdoors, I’ve been fortunate enough to see many great examples of Canadian nature. I have watched a family of deer feeding by a stream in Alberta, seen tracks of several elusive mammal species, such as porcupine and white-tailed deer, hiding in the […]

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Ajuster la recette de la sécurité alimentaire au Canada

Le système de sécurité alimentaire du Canada devrait empêcher les aliments dangereux de parvenir à nos bouches. Mais est-ce suffisant de partager l’information avec le public? Un expert nous donne son opinion. Ainslie Butler et Lindsay Jolivet, Co-éditrices – Santé, médecine et science vétérinaire Des bactéries au plastique, en passant par des noix bien camouflées, […]

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Tweaking the recipe for food safety in Canada

Canada’s food safety system is supposed to keep dangerous food away from our mouths. But is it sharing with the public enough to keep us informed? One expert weighs in. Ainslie Butler and Lindsay Jolivet, Co-editors Health, Medicine & Veterinary Science From bacteria to plastic to hidden nuts, the list of contaminants that could be lurking […]

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