Joanie Tian, Chemistry editor Canadians are stuck at home to limit the spread of COVID-19, and more and more of us are spending our time worshiping the gods of social media and following TikTok recipes. In these extraordinary times, Dalgona coffee has become a social media star. For those of you who don’t follow as […]
Alice Fleerackers, Science in Society editor How long will physical distancing measures last? Should we all be wearing masks? When will there be a vaccine? These are just some of the questions that have been circulating online since the onset of the COVID-19 pandemic. As a deadly new virus threatens to turn our world upside […]
Catherine Dale, Borealis Blog editor and New Science Communicators Program Manager I can feel the rapid thrumming of the bluebird’s heart against my palm as I carefully manoeuvre its foot into position over a tiny Ziploc bag. I pick up my nail scissors and take a deep breath to steady my hand. I will only […]
Jasleen Grewal, Communication, Education and Outreach editor This decade is undeniably off to a scary start, what with the Australian bushfires, the Persian Gulf crisis escalation, and now, the COVID-19 pandemic. We thought it would be a nice break from current events to look back at the last decade and collate some of the popular […]
Katie Compton, Policy & Politics editor Genetic testing is more accessible than ever. For around $100, anyone can order a direct-to-consumer DNA spit kit to learn about her ancestry. Doctors are using genetic tests to diagnose, treat and prevent disease. And ambitious research projects such as All of Us, UK Biobank, and Personal Genome Projects […]
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