Jasleen Grewal, Communication, Education and Outreach editor This decade is undeniably off to a scary start, what with the Australian bushfires, the Persian Gulf crisis escalation, and now, the COVID-19 pandemic. We thought it would be a nice break from current events to look back at the last decade and collate some of the popular […]
Katie Compton, Policy & Politics editor Genetic testing is more accessible than ever. For around $100, anyone can order a direct-to-consumer DNA spit kit to learn about her ancestry. Doctors are using genetic tests to diagnose, treat and prevent disease. And ambitious research projects such as All of Us, UK Biobank, and Personal Genome Projects […]
Tamara Rosner and Elizabeth Benner, Health, Medicine, and Veterinary Science editors A recent study shows that eating fruits and vegetables and drinking tea can help prevent you from developing Alzheimer’s disease. Well, actually… the study shows that the risk of developing Alzheimer’s disease is reduced in people who voluntarily eat foods with high amounts of […]
Wendy Ho, Nature Conservancy of Canada, guest contributor In the media world of conservation, there seems to be no shortage of news on invasive species – plants, animals and organisms that were introduced (accidentally or deliberately) to an area outside of their native range and where their natural predator is absent, and cause harm (environementally, […]
Katie Compton, Science Policy and Politics editor Picture an engineer. Now picture a scientist. What images did you see? What do these people you envisioned look like? Maybe you imagined a person working in a lab, or someone out in the field. Perhaps you saw a person at a podium giving a talk at a […]
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